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Traditional Abruzzon "red sauce" that turns all your pasta, roasted meat dishes and pizzas into a classic. Made from fresh, ripe tomatoes, garden vegetables, oregano and extra virgin olive oil, this authentic Italian sauce is a pantry staple.
Ingredients: Pulp Of Tomato And Cherry Tomatoes 90%, Extra Virgin Olive Oil, Celery, Carrot, Onion, Sea Salt, Garlic, Oregano, Pepper, Acidifier: Citric Acid
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