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It's important to recognize that Shafer is still a family operation and very much hands on. The total production at Shafer is significantly less than many of the large, well known commercial brands. You can taste the difference.
One Point Five takes its name from the term “a generation and a half,” coined by John and Doug Shafer to describe their long father-and-son
partnership. Since 1983 this family team has worked together to manage their Stags Leap District winery. A portion of this wine is from the Shafer estate 'Hillside' vineyard and a portion is from the nearby 'Borderline' vineyard.
Shafer Vineyards is a 30,000 case winery in Napa Valley’s Stags Leap District managed by the father and son team of John and Doug Shafer. The Shafer family owns and farms 200 acres of vineyards, sources for Shafer’s Cabernet Sauvignon, Chardonnay, Malbec, Merlot, Syrah, and Petite Sirah.
This wine was aged 20 months in 100% new French oak. It's 100% Cabernet Sauvignon and has an ABV of 15.3%.
Reviews
Made of 100% Cabernet Sauvignon, the 2016 Cabernet Sauvignon One Point Five Stags Leap is very deep purple-black in color and gives up intense Black Forest cake, black berry pie and blackcurrant cordial scents with hints of licorice, eucalyptus, espresso, tar and chargrilled beef. Full-bodied, it packs the black fruit preserves flavors and earthy accents into the palate, with a firm frame and great freshness on the finish. ~95 WA
Very strong and pure aromas of blackcurrants with violets and lightly herbal notes, leading to a palate that has dark-mineral allure. This delivers attractive, ripe dark berries with a very long, focused and assertive, neatly cut finish. Elegance with power. Drink or hold. ~95 JS
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