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Planeta is one of the most iconic, and well-known producers in Sicily. Fun fact? The winery was even featured in the critically acclaimed TV Show The White Lotus.
Alessio Planeta, head of Planeta, has been named "Winemaker of the Year" worldwide by the prestigious Wine Enthusiast magazine through their "Wine Star Awards" in 2023.
The family history of this Sicilian Estate goes back for more than 5 centuries, where in such a closed and traditional culture, the Planeta family is not afraid to innovate and modernize.Diego Planeta along with other top-notch wine consultants from Italy like Giacomo Tachis, Carlo Corino, Giampaolo Fabris, and Attilio Scienza,have managed to position Planeta as the reference point in Sicilian and Italian winemaking.Discover what makes Planeta one of Sicily's leading producers!
Their vineyards are distributed throughout 5 different regions around Sicily:Menfi, Etna, Vittoria, Noto, and Capo Milazzo, resulting in an incredibly interesting wine portfolio: Different soils, different climates, different grapes, different (and incredible) wines! And if that wasn't enough,the family also owns a hotel and a restaurant in Menfi and Palermo.
For Planeta, sustainability is of the utmost importance, winemaking practices and viticulture are done in accordance with the environment and society. Baronia is considered a symbol of the sustainable viticulture of Planeta’s Winery.
100% Syrah.
See Critical Reviews for detailed tasting notes.
Wow. Lots of spicy and meaty aromas of syrah. Dried fruits too. Full body, soft and silky tannins and a long and flavorful finish. Very complex. Drink now. ~94 James Suckling
The 2011 Syrah Maroccoli is a very interesting interpretation of both grape and territory. The Syrah component comes through loud and clear with soft fruit layers, dark cherry, spice, cured meat and smoked bacon. You also taste Sicily thanks to Mediterranean herb, toasted pistachio and green caper. The tannins are softy textured and plump. This wine would drink nicely with rolled veal involtini stuffed with ham and bread crumbs. ~90 Robert Parker, Wine Advocate
Firm and full bodied, this conveys aromas of mature, dark berry, allspice, coffee and Mediterranean herb. The rich palate offers a core of juicy black cherry, while notes of black pepper, cinnamon and clove provide backup. It's smooth and round with supple tannins. ~90 Wine Enthusiast
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