About the Wine

In a beautiful area on the slopes of the Sibillini Mountains in Italy's Marche Region, you'll find Distilleria Varnelli. They've been making exceptional spirits since 1868. It all began with Girolamo Varnelli, a clever herbalist who created Amaro Sibilla, a fantastic tonic liquor that won a gold medal in 1909.

Fast forward to today, and Distilleria Varnelli is still going strong, run by the fourth generation of the Varnelli family, and it's led by four remarkable women. They focus on blending old traditions with new ideas, ensuring the best quality while caring for the environment and their community.

Their distillery is in Pievebovigliana, and they have a modern headquarters in Muccia, designed to fit in with the stunning natural surroundings. They choose the finest natural ingredients for their products, some of which are made using secret family methods passed down through the generations.

This fine liqueur has a base of a special Martinica rum selected by the Varnelli family. It is a refined expression of the Italian tradition of liqueurs to be drunk hot in the wintertime and which are named Punch. 

Tasting Notes: It features scents of caramelized fruit and citrus zest in alcohol, accompanied by vanilla and roasted coffee. Aromatic flavors of coffee blended with caramel, roast hazelnuts, cocoa, raisins and smokiness persist in the mouth, giving a special richness to the taste. The addition of ice (or iced water) enhances it even further, creating predominantly bitter and smoky notes.

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