The fruit for this wine comes from the Angeli Estate vineyard in Alexander Valley and the McDowell Valley estate. The Cabernet on the Angeli Estate rests on rocky hillside terraces. Foggy mornings along the Russian River burn off to hot afternoons followed by chilly nights. Coupled with deep gravel swales and rocky hills, this vineyard offers the perfect balance between warm days and cool nights. The McDowell Valley estate, situated in a valley surrounded by mountains, benefits from the cold sink that ensures cool nights and preserves acidity and freshness.
2019 Marietta Cellars Armé Cabernet Sauvignon
$35.99 $42.00
- 94-Point Cabernet Sauvignon
- From 100% Organically Farmed Estate Fruit
- Family Owned & Operated
- Rustic, North Coast Cabernet Sauvignon
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Named after Armé, the husband of Marietta and great-great uncle of Owner/Winemaker Scot Bilbro, this Cabernet Sauvignon conveys a taut freshness and aromatic purity. Stylistically balanced between modern California and Old World, this wine is dense with fresh, dark fruit and tempered with a savory, earthy character. The dry fly on the label is a reference to Chris Bilbro’s long family history of fishing with his great uncle Armé along the waterways that now adjoin the three estate vineyards.
Starting with only a handful of purchased grapes in 1978, Marietta Cellars has been a standout winery in Sonoma and Mendocino since the very beginning. Founded by Chris Bilbro, a Sonoma County native with winemaking roots dating back three generations, Marietta rose to prominence with its revolutionary Old Vine Red, a California red blend that essentially created the category. The winery has slowly expanded its estate holdings over the past thirty years, evolving into a beacon for high-quality, balanced Cabernet Sauvignon, Zinfandel, and Rhône variety blends. Now fully estate-based and organically farmed, Marietta has vineyards spanning 310 acres in the Alexander Valley, McDowell Valley, and Yorkville Highlands. Notable among their heritage plantings are California’s oldest Syrah blocks, planted in the late 1800s.
Scot Bilbro, Chris’s son, has brought Marietta into its next, incredibly exciting phase. After graduating from UC Davis with a degree in Viticulture and Enology in 2007, Scot joined the winery full-time, assuming the role of winemaker in 2012. Steeped in the history of the California wine country and the traditions established by his father, Scot combines his creativity and technical background in guiding the winery’s vision of viticulture and winemaking. Today, the fusion of traditional values and style with modern precision have culminated in the most highly regarded wines of Marietta’s four-decade history.
Aging: 20 months in neutral oak barrels
82% Cabernet Sauvignon, 12% Merlot, 3% Malbec, and 3% Petit Verdot. A rich, dark, and textural yet smooth and even mouthfeel from the achieved phenolic ripeness at lower sugars. Balanced between modern California and Old World, this wine is dense with layers of black currant and dark cherry counterbalanced secondary flavors of sandalwood, sandalwood, and kalamata. The clean and focused mouthfeel hints at mint and briar under all the power.
The 2019 Armé Cabernet Sauvignon has a medium ruby-purple color and layered aromas of red and black currants, violet, iron, underbrush, and mushrooms. The medium-bodied palate is pleasantly rustic and a touch chewy, with bright acidity, pretty floral perfume, and an earth-laced finish ~94 Robert Parker's Wine Advocate
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